B2 – Upper Intermediate
A food allergy is an abnormal immunologic reaction to specific foods. Although allergic reactions are often mild, they can be very serious. It affects around 5% of adults and 8% of children. Unfortunately, the prevalence of food allergies among children is on the rise.
Let’s read the article below to know why food allergy is on the rise among children.
https://www.english-online.at/news-articles/health-medicine/more-children-with-food-allergies.htm
Discussion Questions:
- Are you allergic to something? If yes, with what and what symptoms do you usually have when you have an attack?
- What do you do to ease your symptoms when you’re having an allergic reaction?
- What would your life be like if you suddenly became allergic to your favorite food?
- How difficult is life for people with allergies?
- What do you think would be the worst thing to be allergic to and why?