B2 – Upper Intermediate
In California and Oregon’s vineyards, AI is leading a quiet revolution in winemaking. It is reshaping the process of growing, harvesting, and transforming grapes into exquisite wines.
AI technologies enable remote monitoring of vineyard conditions and fine-tuning flavor profiles in the cellar. This unlocks new possibilities for winemakers, enhancing quality, consistency, and consumer appeal.
Read this article to learn more about how AI is revolutionizing the traditional practices of viticulture and winemaking.
https://www.bbc.com/news/business-68788080
Vocabulary Questions:
- What does “boots on the ground” mean in this context? “We’re always boots on the ground. But the data helps us make informed decisions based on science, as opposed to just feelings. Feelings aren’t bad, but we like to use data.” Make a sentence with this expression.
- Define “chemical makeup”. “The software does this by analyzing a wine’s chemical makeup, and quickly comparing it to a database of the taste preferences of 248 million US wine drinkers.” Use this in a sentence.
- What is the meaning of “anathema”? “For wine traditionalists, the use of AI in winemaking, be it in the vineyard or the winery, is an anathema.” Make a sentence.
Discussion Questions:
- What is your opinion on the use of AI to make wine?
- According to the article, what are the pros and cons of using AI in winery?
- How do you think advancements in technology, such as AI, are impacting traditional industries like viticulture and winemaking?
- Share your thoughts on this, “Feelings aren’t bad, but we like to use data.”
- Do you think AI technology will become increasingly prevalent in the wine industry, or do you believe traditional methods will continue to dominate?